Roasters

Roasters Bar and Café, the younger brother of the branch with the same name in Shuk Machne Yehuda, arrived in Beersheba with the news of third generation coffee.

Roasters bring coffee from all around the world and roast it on the spot, and also serve cakes and pastries made by the pastry chef David La’or from Mevaseret Tzion and Margoza bakery from Jaffa’s flea market, as well as sandwiches and salads.

During the evening , Roasters becomes a quiet, pleasant bar with snacks an cocktails menu.