Kampai Beersheba is the leading bar and restaurant in the city for over eight years now, and one of the most prominent Asian restaurants in Israel.
The meaning of the word “Kampai” is cheers in Japanese. The restaurant specializes in Asian cuisine and offers Japanese sushi dishes, wok dishes from the far east and beef.
Also, the restaurant has a wide bar center that holds an enormous variety of wines, beer and alcoholic drinks, including unique cocktails created by the crew of professional bartenders in the restaurant.
The menu is a fusion of authentic foods and the dishes are made only with the finest and freshest products, without preservatives or flavor enhancers. The restaurant became a great success and now is a chain with branches all over the country.
The chain spreads the word of the Asian kitchen with a precise combination of tastes, colors and healthy products. The open kitchen shows how the dishes are made and the kitchen crew’s method is a short cook on high heat that allows to keep the nutritional values of the products. The dishes always come with a side dish of noodles or rice, and have a vegetarian version made of tofu.
In Kampai you will enjoy great service and big dishes at reasonable prices.